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What is oolong tea powder?
Oolong tea powder is a semi-fermented tea ingredient. It not only possesses the refreshing qualities of green tea but also the rich, mellow taste of black tea. In addition, it has a complex aroma and good stability, and contains unique compounds such as theaflavins and oolong polyphenols. During the fermentation process, some catechins are converted into theasinensins.
Applications of This Tea Ingredient
1. Ultrafine powder is suitable for baking. It retains the fiber and has a longer-lasting aroma, but there will be a small amount of sediment in liquids.
2. Instant powder is suitable for beverages. It is 100% water-soluble, has a smooth texture, and is suitable for making bottled tea or instant mixes.
In addition, customized Oolong Latte Instant Powder can be made. Combined with oat milk or fresh milk, it's a healthy alternative to caffeine in cafes.
Moreover, instant fruit tea drink applications include blends of instant oolong tea powder and freeze-dried fruit powder.
It is also used in high-end baking and desserts.
Furthermore, meal replacement powder formulations often include oolong tea powder, providing both flavor and functional benefits.
