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New Zealand Blackcurrant Powder is extremely high in Vitamin C, containing approximately 180mg per 100g of fresh fruit, and is also rich in anthocyanins and polyphenols. It is hailed as a "superfood" with the lowest calorie content and the highest nutritional value. In terms of antioxidant power, it far surpasses traditional antioxidant foods such as cranberries, acai berries, goji berries, pomegranates, grape seeds, and blueberries. Through a lean manufacturing process, moisture is effectively and efficiently removed, ensuring minimal loss of nutrients in the Blackcurrant Powder.

What is black currant powder used for?

Blackcurrant powder is beneficial for cardiovascular and brain health, energy recovery, immune system support, and vision health. Blackcurrant powder can be combined with fruit and vegetable powders, proteins, grains, tea powder, honey, and other ingredients. 1. Beverages and Alcoholic Drinks Blackcurrant juice is one of the most popular fruit juices in Europe. It is currently trending as an ingredient in soda water, creating a low-calorie, natural, and healthy beverage. According to the latest trends, blackcurrant is increasingly being used in cocktails and fruit wines. 2. Health Products Eye care products: Due to its ability to support eye health, it is often made into capsules or tablets, specifically targeting office workers. 3. Natural Coloring Agent: It is a stable purple natural pigment, widely used in yogurt, ice cream, and desserts.