Phần quy cách bên dưới là mô tả sản phẩm tiếng Anh đã đăng.
Lemon powder, with its naturally rich lemon flavor and bright yellow color, and its advantages of easy storage, easy dissolution, and controllable dosage, primarily serves four core functions in the food industry: "flavor enhancement, nutritional fortification, acidity regulation, and natural coloring." Lemon powder contains high levels of vitamin C and natural citric acid, and is widely used in several subcategories.
What is lemon powder used for?
1. Beverage products: This is its core application area. For example, in liquid beverages: lemon-flavored fruit juice, sparkling water, tea beverages (lemon black tea/green tea), fruit wine. Solid beverages: Vitamin C powder, electrolyte beverage powder, lemon-flavored meal replacement powder, effervescent powder, fruit-flavored instant powder.
2. Functional products: Lemon-flavored vitamin C effervescent tablets, sports electrolyte powder, lemon-flavored probiotic solid beverages. 3. Food industry, especially snack foods, dairy products, candies, puffed foods, freeze-dried snacks.
① Provides natural lemon flavor, replacing artificial lemon flavoring. ② Supplements vitamin C, reinforcing the "antioxidant and immunity-boosting" selling points. ③ Citric acid regulates acidity, enhancing the refreshing taste of beverages and masking the bitterness of meal replacement powders and electrolyte powders. ④ Natural yellow pigment gives beverages a bright color, replacing artificial colorants. ⑤ Lemon juice powder has good water solubility and stable flavor, making it a dual-purpose ingredient for "natural flavor + nutrition" in the beverage industry, suitable for various solid and liquid beverages.
